The Dude’s breakfast

The Dude’s Breakfast

Created by Mixologist Michael Lay

 

Ingredients:

1 oz Baileys Original Irish Cream

1 oz Cîroc Vodka

3 oz Cold Brew Coffee

1 dash Angostura Bitters

Fresh Grated Nutmeg for Garnish

 

Preparation:

  1. Combine Baileys Original Irish Cream, Cîroc, cold brew coffee and bitters in a cocktail shaker with ice. Shake well.
  2. Strain contents into a double rocks glass over ice.
  3. Garnish with a dash of fresh grated nutmeg.

 

Ideal Serve:

Double Rocks Glass

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