By NYC mixologist Andrey Kalinin
- 1 1/2 parts Laphroaig® Select Scotch Whisky
- 1/2 part Drambuie® Liqueur
- 1 part Bordeaux Red Wine
- 3 dashes Orange Bitters
- Orange Peel (for garnish)
- Add all ingredients together in a mixing glass and stir.
- Strain into a chilled coupe or martini glass (served up).
- Garnish with a flamed orange twist.
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